Sunday, February 27, 2011

Food Coma

The only problem with an incredibly delicious Low Country Broil is that the next day I am swollen like a blimp. The salt KILLS me every single time. Still, I indulge thoughtlessly as I can never seem to help myself.

This week marks the end of a relaxing month and starts the March madness frenzy. Charleston, New Jersey, New York and New Orleans all within 3 weeks! Whew.

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